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TCAQ Links |
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| THE CLUS AT QUANTICO |
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| LUNCH BUFFET |
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| QUARTERLY CALENDAR |
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| PARTY PLATTERS |
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| CATERING |
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Dining & Hospitality
Links |
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| THE CLUBS AT QUANTICO |
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| THE CROSSROADS INN |
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| MULLIGAN'S RESTAURANT |
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| Home4 Dining & Hospitality4 The Club At Quantico |
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| The Clubs At Quantico |
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The Clubs At Quantico, the only stateside facility encompassing the Officers' Club, SNCO Club, and Enlisted Club, meets the needs of military and civilian clientele through large or small luncheons, dinner parties, business or social events and seminars. They also offer dining at the Officers' Dining Room and The Marathon Restaurant. If you are a Lieutenant through General,
GS-7 through GS-18, NF-3 through NF-5, you may use the Officers' Club and Dining Room.
If you are an E-6 through E-9, GS-5 through GS-6, NF-1 through NF-2, you may use the SNCO Club and The Marathon Restaurant. All others may use the Enlisted Club. The Marathon Restaurant is open to all military and civilian ranks.
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| Self-Supporting Since 1989 |
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Food Operations has been a self-supporting department since 1989, when its essential feeding reimbursement ended. It must generate enough income to pay all of its expenses. This includes salaries, benefits, food and nonfood purchases, utilities and other overhead expenses. At the same time, enough monies must also be generated to pay for equipment replacement, facility upkeep and other expenses
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| Weekly Activities |
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Wednesday Nights WINGS & THINGS
Join us for 'The Clubs' weekly Wings & Things Night, where patrons can be relax, enjoy time with other service members, and receive FREE appetizers.
Starts at 1600. |
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Friday At The SNCO Club - R & B NIGHT
Officers & SNCO Lounges open at 1600
DJ Preston E w 2200-0200 |
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Make your reservations for Sunday Brunch!
Sunday, 1000-1330
Reservation: 703.784.4264
- Adults: $15.95
- Children (ages 6-12): 1/2 price
- Children (5 & under): FREE |
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3017 Russell Road |
703.784.4264 |
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Administrative Service
703.784.4262/64
Hours of Operation:
Mon-Fri: 0800-1630 |
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Catering Services
703.432.0219/0288
Hours of Operation:
Mon-Fri: 0800-1630 |
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Reservations
703.784.4264 |
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Buffet Menu
Mon-Fri: 1100-1330 |
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